Monday, November 28, 2011

Monday, November 7, 2011

Dry Rubs

We are now offering Dry Rub packets in our kitchen. The packets contain enough dry rub for
4 to 6 pounds of meat. They sell for $4.00. Compared to the packets available at local grocery stores, which are enough for 1 pound of meat (sell for $1.78) we think this is a pretty good value, and a convenient size to experiment with. This way, you haven't purchased 6 or so pricey spices that you may never use again or that will go bad before you have a chance to use them up!
You may also add a little olive oil to your rubs to make a paste. Have fun trying new ways to fix your regular cuts of meat.